Monday, March 16, 2009

Lemon Drop Smoothie

If I don't make a definite effort to keep getting greens into my body every day, it is easy to forget. There are lots of good foods which are fine to eat, but they don't have as many important nutrients as greens. I can really feel it in my body when I eat more greens. And if I start forgetting, I start to suffer. Before I started eating them all the time, I really didn't know how much they could help a person. But now I know they are the most important thing a person could eat.

So, to help us all start eating greens more, I'm going to post a favorite green recipe. It may look green, but it is a fresh vibrant green. And it doesn't taste green at all. My husband has named it "Lemon Drop Smoothie". Because that is what it tastes like.

Lemon Drop Smoothie

2 - 3 large Fuji apples or other sweet apples, washed, cored, cut in large chunks
1 - 2 cups of cold water
1 large handful of washed fresh parsley
3 - 8 leaves of romaine or kale or other dark greens
1/4 of a washed lemon, flesh and skin, minus the seeds (The skin is important. It is what makes it taste like a lemon drop. It is full of nutrients.)

Place it all in your blender jar and whiz it until it is smooth. A Vita Mix can get away with less water. A regular blender will need more water, and it will help if the apples and lemon is cut in smaller pieces. Pour into elegant glasses and enjoy the best breakfast/lunch/dinner/snack you could ever drink. Serves 4

4 comments:

  1. I tried this once .. and I really liked it. I think I used romaine.

    I liked it. I don't know why I didn't keep it up

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  2. Oh yes - this is going on my "to try" list. Thanks for posting it - and what a clever name for the smoothie!

    best,
    Ellen
    www.Iamglutenfree.blogspot.com

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  3. Barbara, I just got a VitaMix and had to try your Lemon Drop Smoothie. It is DELICIOUS! Yummy! Thank you for sharing and inventing!

    LaTeaDah

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So glad to share good recipes with you. Your comments will help improve the recipes. If you have a question, be sure to ask. If you try a recipe, be sure to come back and let us know how it worked for you. Always remember that taste buds do change and with time a person can learn to really love unfamiliar foods.